Lunch
Lunch
-
Eggplant "Parm"
eggplant cutlet, marinara, basil-cashew "cheese" on ciabatta
$16
vegan
-
Chicken Cutty
chicken cutlet, vodka sauce, gouda-mozzarella mix & wild ramp-basil pesto on ciabatta
$16
-
Lamb Burrito
roasted lamb neck with fried eggplant, rice, pickled peppers, red pepper-walnut spread, sumac marinated cucumbers and onions & dill-mint yogurt
$17.76
-
Pork Loin Melt
roasted pork loin, soppressata, fresh mozzarella, roasted red peppers & wild ramp-basil pesto on ciabatta
$17
-
Rainbow Wrap
carrot, cucumber, bell pepper, purple cabbage, lettuce & spiced-citrus hummus
$12
add chicken $4
add buffalo chicken $5
add avocado $1.76
vegan
-
Turkey Club
smoked turkey breast, bacon, avocado, pickled onion, lettuce & chili-olive ranch on pullman toast
$16
-
Salmon & Shrimp Caesar Salad
fried salmon-shrimp croquettes, romaine lettuce, crispy capers, pickled onions & caesar dressing. available as a salad or as a wrap
$18
-
Vegan Burrito
roasted cauliflower, pinto beans, poblano, onion, fried sweet potato, avocado & ancho chili salsa
$16
vegan
-
Brassica Salad
shaved kale, cabbage & brussel sprouts, quinoa, cucumber, cashew crumble with creamy cashew dressing
$14
add chicken $4
add avocado $1.76
gluten free, vegan
-
gluten free bread is available upon request
-
OUR SAUSAGE, SCRAPPLE AND PORK BELLY ARE MADE IN-HOUSE USING WHOLE LOCAL HOGS FROM NOTTINGHAM, PA.